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Baked Chicken Drumsticks
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Course: Mains
Cost: -
Notes:
Nutrition Facts
Calories
-
Total Fat
-
Total Carbohydrate
-
Protein
-
INGREDIENTS
▢ 8 chicken drumsticks
▢ 2 tablespoons olive oil - extra-virgin
▢ 1 teaspoon kosher salt
▢ ½ teaspoon black pepper
▢ 1 teaspoon garlic powder
▢ 1 teaspoon onion powder
▢ 1 teaspoon smoked paprika
▢ ¼ teaspoon cayenne pepper
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PREPARATION


  • Step 1

    Preheat oven to 400F and line a baking sheet with sheet with parchment paper

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  • Step 2

    Mix spices and oil together in a small bowl to form a paste

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  • Step 3

    Brush spice paste onto chicken drums coating all sides

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  • Step 4

    Bake the drumsticks uncovered for about 40 minutes, until their internal temperature, measured with an instant-read thermometer and not touching a bone, reaches 165°F.

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    COMMENTS
    [{"id":1,"name":"No Match"},{"id":2,"name":"Basil, fresh 🌿"},{"id":3,"name":"Butter, unsalted 🧈"},{"id":4,"name":"Chicken breast 🐔"},{"id":5,"name":"Chicken stock 🐔"},{"id":6,"name":"Chicken thigh 🐔"},{"id":7,"name":"Flour 🏺"},{"id":8,"name":"Garlic 🧄"},{"id":9,"name":"Heavy cream 🥛"},{"id":10,"name":"Neutral oil, like grapeseed 🛢️"},{"id":11,"name":"Olive oil 🛢️"},{"id":12,"name":"Oregano, dried 🌿"},{"id":13,"name":"Parmesan cheese, grated 🧀"},{"id":14,"name":"Red bell pepper 🫑"},{"id":15,"name":"Red pepper flakes 🌶️"},{"id":16,"name":"Rice, jasmin 🍚"},{"id":17,"name":"Salt, kosher 🧂"},{"id":18,"name":"Sun-dried tomatoes 🍅"},{"id":19,"name":"Tomato paste 🥫"},{"id":20,"name":"Peanut butter 🥜"}]