dishcourse

by chef: Eric Schmidt

RECIPE STACK

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Potsticker and Persian Cucumber Salad with Peanut Sauce

Mains

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Zucchini Salad With Basil, Mint and Feta

Sides

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INGREDIENTS

1/2 cup peanut butter

1 garlic clove, minced

1 cup just boiled water

2 tbs soy sauce

1 tbs rice vinegar

2 tsp granulated sugar

2 tsp chile crisp

6 Persian cucumbers

1 lb frozen potstickers

1 bunch cilantro

white sesame seeds (or chopped roasted peanuts)

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4 small zucchini

1 lime (1 tsp lime zest plus 2 tbs lime juice)

3 tbs extra-virgin olive oil

1/4 cup fresh mint leaves, chopped

1/4 cup fresh basil leaves, chopped

2 ounces mild feta cheese, crumbled

PREPARATION

Potsticker and Persian Cucumber Salad with Peanut Sauce

Step 1 of 9

10m

Boil 1 cup of water and remove from heat as soon as it starts boiling. Add 1/2 cup of hot but not quite boiling water into a medium bowl. Add peanut butter and garlic and whisk well to combine. Add the soy sauce, rice vinegar, sugar, and chile crisp and whisk again until smooth.

Potsticker and Persian Cucumber Salad with Peanut Sauce

Step 2 of 9

4m

Cut the cucumbers in half lengthwise and then into 2-inch pieces. Lay them cut-side-down on a cutting board and, using the flat side of a chef's knife or a rolling pin, smack the cucumbers until they break apart. Cut into bite-size pieces if necessary.

Potsticker and Persian Cucumber Salad with Peanut Sauce

Step 3 of 9

11m

Place the cucumbers in a colander and sprinkle with a pinch of salt. Allow to sit for 10 minutes to draw out excess moisture.

Potsticker and Persian Cucumber Salad with Peanut Sauce

Step 4 of 9

4m

Meanwhile, heat a large (12-inch) nonstick or well-seasoned cast-iron skillet over medium-high for 1 to 2 minutes, until very hot. Add 1 to 2 tablespoons of oil and, working in batches, add the dumplings, flat-side down, and cook until the bottoms are golden-brown, 1 to 2 minutes.

Potsticker and Persian Cucumber Salad with Peanut Sauce

Step 5 of 9

6m

Carefully add about ¼ cup of water to the pan, just enough to cover the base of the dumplings, then immediately cover and cook until the water has evaporated, 3 to 4 minutes. (If your dumplings contain meat, cook for an extra 1 to 2 minutes, or according to package instructions). Transfer the cooked dumplings to a plate and continue cooking the remaining dumplings.

Potsticker and Persian Cucumber Salad with Peanut Sauce

Step 6 of 9

2m

To serve, divide the dumplings among 4 plates or shallow bowls and top with the cucumbers. Spoon over a generous amount of peanut sauce, top with cilantro, sesame seeds or peanuts and a few drops of chile crisp/oil. Serve right away, while the dumplings are still warm, or at room temperature.

Zucchini Salad With Basil, Mint and Feta

Step 7 of 9

4m

Wash and trim zucchini. With a sharp knife or mandoline, cut crosswise into very thin rounds. Wrap slices with a damp towel until ready to use, up to several hours ahead in the refrigerator.

Zucchini Salad With Basil, Mint and Feta

Step 8 of 9

4m

In a small bowl, stir together lime zest, juice and olive oil. Season with salt and pepper to taste.

Zucchini Salad With Basil, Mint and Feta

Step 9 of 9

2m

Place squash slices in a shallow salad bowl and season lightly with salt and pepper. Add dressing and, using your fingers, coat all slices well. Add mint and basil. Toss everything together.

DISH INFO

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Craves

COMMENTS

[{"id":1,"name":"No Match"},{"id":2,"name":"Basil, fresh 🌿"},{"id":3,"name":"Butter, unsalted 🧈"},{"id":4,"name":"Chicken breast 🐔"},{"id":5,"name":"Chicken stock 🐔"},{"id":6,"name":"Chicken thigh 🐔"},{"id":7,"name":"Flour 🏺"},{"id":8,"name":"Garlic 🧄"},{"id":9,"name":"Heavy cream 🥛"},{"id":10,"name":"Neutral oil, like grapeseed 🛢️"},{"id":11,"name":"Olive oil 🛢️"},{"id":12,"name":"Oregano, dried 🌿"},{"id":13,"name":"Parmesan cheese, grated 🧀"},{"id":14,"name":"Red bell pepper 🫑"},{"id":15,"name":"Red pepper flakes 🌶️"},{"id":16,"name":"Rice, jasmin 🍚"},{"id":17,"name":"Salt, kosher 🧂"},{"id":18,"name":"Sun-dried tomatoes 🍅"},{"id":19,"name":"Tomato paste 🥫"},{"id":20,"name":"Peanut butter 🥜"}]